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Discover Maribor 

From picturesque surroundings to the world's Oldest grapevine.

Tailor-made Maribor Green Maribor Nature
Wellness Our finest More about Maribor
Accommodation 

Choose from a wide range of accommodations, from charming cottages to luxury hotels.

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Experiences 

From rafting to discovering the secrets of underground tunnels - choose the experience that suits you best.

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Maribor for families All experiences
Art and culture 

Maribor is a city where art and culture intertwine with everyday life. The whole city is a stage, calling for discovery.

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Art and culture for all More about art and culture
Wine and culinary 

Explore the flavors of Maribor, the best culinary destination of 2023, and indulge in the variety of local delicacies.

Restaurants Wine bars and shops
Michelin stars More about wine and culinary
Events 

From Slovenia's largest outdoor festival to intimate cultural events - there's something for everyone.

Top events Restaurant Week Maribor Day
POP-UP House of the Oldest Grapevine All events
What to do? Events and shows Calendar of events

Restaurant Week in Maribor

From October 11 to 20, 2024, we invite you to join us for the most delicious week of the year!

11. 10. 2024 → 20. 10. 2024
/ Maribor and the surrounding area
VIVI d.o.o.
Wine and culinary events

Restaurant Week showcases top Slovenian cuisine at an affordable price

In ten days of culinary excitement, food lovers across Slovenia can enjoy top-tier dishes prepared with passion and creativity. This initiative offers a unique opportunity to taste the best that Slovenian cuisine has to offer – all at a set price.

Among the participating restaurants in Maribor and its surroundings, serving you unforgettable flavors, are Restavracija Mak, Rožmarin, Restavracija Sedem, Fudo, and Restavracija Leonardo.

This is when chefs showcase their creativity, while guests embrace their curiosity and joy in exploring new culinary experiences.

Visit Maribor and indulge in the flavors crafted by our finest chefs – an opportunity you won't want to miss!

Reserve your table

Exclusive menus for Restaurant Week in Maribor

Restaurant Mak

Tinder & Grindr

  • Greetings from the kitchen
  • Pumpkin & pumpkin seed oil (pork)
  • Tomato & ajvar (red mullet)
  • Lactose-free milk & potato (veal)
  • Farewell from the kitchen (peach)

Rožmarin

  • Greetings from the kitchen: "Hansel and Gretel"
  • Pâté and tartare of Piran sea bass and celeriac, walnut crisp, coconut and celery jus, compressed zucchini
  • Porcini mushroom cream soup, ravioli filled with porcini mushrooms and ricotta, hazelnut brown butter
  • Teres major steak, Madeira sauce with truffles and infused coffee, charred young corn, parsnip cream, turnip or
  • Hame fillet, creamy gin sauce, zucchini terrine, confit chanterelle mushrooms with thyme

Restaurant Sedem

Autumn 2024

  • Greetings from the kitchen
  • Roasted marinated pumpkin carpaccio, 5 spice blend, honey, kimchi, hazelnuts
  • Clear onion soup, anise, fermented garlic, Jamar cheese
  • Flank steak, parsnip, pear

Autumn 2024 meat-free

  • Greetings from the kitchen
  • Roasted marinated pumpkin carpaccio, 5 spice blend, honey, kimchi, hazelnut
  • Clear onion soup, anise, fermented garlic, Jamar cheese
  • Trout fillet, Jerusalem artichoke, beurre blanc, nasturtium

Fudo

Meat Menu
  • Greetings from the kitchen
  • Marinated roast beef, celeriac, squid ink, Granny Smith apple
  • Tom Yum soup
  • Short ribs (beef), potato, wasabi, kimchi

Fish Menu

  • Greetings from the kitchen
  • Smoked celeriac, trout, Granny Smith apple
  • Tom Yum soup
  • Cod, squid ink, nasturtium, coconut

Restaurant Leonardo

Meat Menu

  • Greetings from the kitchen: Cocoa baguette with orange butter
  • Butternut squash soup with crispy ravioli
  • Pork fillet with morels, pommes duchesse potatoes, glazed carrots, bacon
  • Pumpkin mousse, sour cream ice cream, wild grape gel, salted caramel

Fish Menu

  • Greetings from the kitchen: Cocoa baguette with orange butter
  • Butternut squash soup with crispy ravioli
  • Sea bass roll, celeriac hay, lime cream, pommes duchesse potatoes
  • Pumpkin mousse, sour cream ice cream, wild grape gel, salted caramel
More about Restaurant Week
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